Provenance

"We are chef minded butcher shop. Our purpose is simple: be best in class for taste"

At The Market, we search, we taste, we rate, and then we taste a little more. We spent months tasting every product worth trying, so we can ensure that we are offering you the best-tasting items. Sustainably raised meat is fantastic: it tastes great, it's produced without destroying the environment or threatening public health, and its sale supports responsible farmers who choose to use sound agricultural practices. Our number one priority is bringing the best flavor to our table and helping you bring the same to yours. 

Sourcing quality meat starts first and foremost with selecting the right farm partners

Our purveyors come from all over the globe. We taste and deliberate over hundreds of suppliers before carefully selecting only those with the best tasting products. We work with purveyors that have philosophies that match ours which offers natural premium beef, free of antibiotics and hormones.

we are simply meat purveyors of distinction as our meat is of the absolute finest quality

"Healthy relationships with like-minded suppliers is key to delivering deliciousness to your table"

The close partnerships we have forged with our suppliers allow us to offer unique and sometimes exclusive product. Thanks to a close personal relationship, we have with Stockyard in Australia, for example, The Market will be the first in Saudi Arabia to retail and distribute what is arguably the best beef in town. Stockyards are a small family business farming 100% Fullblood Wagyu & Angus. They process a small number of animals per month, aiming to produce the very highest quality beef, with a key focus on animal welfare, the environment and sustainable farming.